Korba, April 14, 2026: The industrial city of Korba has begun experiencing intense summer conditions much earlier than usual, with temperatures already touching peak May-like levels. On Monday, the maximum temperature in the city soared to 41 degrees Celsius — the highest recorded so far this season.
Notably, the nights are no longer providing much relief. The minimum temperature has climbed to 23 degrees Celsius, leading to persistent humidity and discomfort even during late hours.
Over the past week, the temperature has risen by nearly 4 degrees, triggering early onset of severe summer conditions. The combined effect of scorching sunlight and hot winds has led to a visible decline in public movement. Streets and major marketplaces are witnessing near-deserted conditions between 12 noon and 4 pm.
With rising heat, the demand for cooling beverages such as watermelon, sugarcane juice, and other refreshments has surged significantly. Simultaneously, increased usage of air conditioners and coolers has pushed electricity consumption up by nearly 20 per cent.
According to the Meteorological Department, the sharp rise in temperature is attributed to clear skies and the influence of dry north-westerly winds. Additionally, the presence of industrial zones and coal mining activities in Korba is contributing to the heat island effect, intensifying the heat further.
The department has warned that the temperature may rise to 43 degrees Celsius over the next two to three days, raising the possibility of heatwave-like conditions.
Meanwhile, the Health Department has issued an advisory urging citizens to take necessary precautions. Chief Medical and Health Officer S.N. Kesari has advised people to stay well hydrated, even if not feeling thirsty. Consumption of lemon water, ORS, and buttermilk has been recommended.
Residents have also been advised to wear light-coloured cotton clothing, cover their heads while stepping out, and avoid exposure to direct sunlight, especially between 12 noon and 3 pm. The department further cautioned against consuming stale food, citing an increased risk of food poisoning during extreme heat conditions.